| Corpus/CCCC02/S contains: |
|---|
| <-- See earlier |
|---|
| 24 |
Stewards' and cooks' bills and accounts |
| 25 |
Accounts for audit feasts |
| 26-49 |
Buttery books |
| 50-51 |
Cook's and butcher's books |
| 52 |
Tabulated quarterly accounts for resident M.A.s |
| 53 |
Wine book |
| 54 |
Account book for beer, ale, porter, etc. |
| 55 |
Account book for beer, ale, porter, etc. |
| 56 |
Bread book |
| 57 |
Cook's account |
| 58 |
Cook's account |
| See later --> |
|---|
|
Accounts of Steward, kitchen, cook and bakehouse,etc.
| Title |
Wages cash book for steward and buttery |
| Reference |
CCCC02/S/66 |
| Creator |
Steward |
| Covering Dates |
1908–1910 |
| Extent and Medium |
1 volume; paper; Manuscript |
|
| No further on-line information. |
|
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