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Needham/NRI2/SCC2 contains:
<-- See earlier
263 Zoology: Drafts
264 Biochemical technology: Nutritional science
265 Biochemical technology: Nutrition and fermentation
266 Fermentation technology
267 Fisheries and Pisciculture
268 Documents relating to 'Science and Civilisation in China, Volume 6, Part 5; Fermentations and Food Science'
269 Anatomy and physiology etc
270 William Harvey Quatercentenary Commemoration, Royal College of Physicians, July 1978
271 Embryology and obstetrics
272 Psychophysiology and psychopathology
273 Documents relating to Edward C. Chang of the Department of Psychology, Sociology and Social Work, Albany State College, Georgia, U.S.A. and his project to translate 'Huang Ti Nei Ching Su Wen[?????? / Huang Di Nei Jing Su Wen]
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Papers of Joseph Needham as a historian of Chinese science, technology and medicine

Title Documents relating to 'Science and Civilisation in China, Volume 6, Part 5; Fermentations and Food Science'
Reference SCC2/268
Covering Dates 1996–2002
Extent and Medium Paper
Content and context

This volume is by H.T. Huang and was published in 2000.

Index Terms
Fermentation
Food Technology
Needham/NRI2/SCC2/268 contains:
1 Illustrations.
Paper.
1998–2002
2 Computer disks holding the text for the volume.
Paper.
1996–2000

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